Carvery-Cut Ham Sandwich
Ingredients
- 2 X Sliced Bread
- 50g X Ham
- 20g X Buttery Spread
- 5g X Mixed Leaf
- NB. Portion is based on a party of 4
- – 1 triangle per person
- Picture for prep purposes
Pre-Stage
- 1 1. Defrost the bread
Method
- 1 1. Butter the bread
- 2 2. Place the ham in the bread
- 3 3. Cut into four triangles
- 4 4. Serve in buffet style
PDF Spec Sheet