Buffet

Sausage Roll & Brown Sauce

Ingredients

  • 1 X Sausage Roll
  • 40ml X HP Sauce
  • NB. Portion is based on a
  • party of 4 – 1 sausage roll per
  • person
  • Pictures for prep purposes

Pre-Stage

  1. 1 1. Bake the sausage rolls and cut into four pieces

Method

  1. 1 1. Decant sauce into a ramekin
  2. 2 2. Serve in buffet style
Sausage Roll & Brown Sauce spec sheet