Creamed Leeks

Ingredients

• 85g X Leeks
• 25ml X Bechamel Sauce
• 10g x Grated Cheese
• 1g X Sea Salt
• 1g X Cracked Black Pepper

Pre-Stage

1. 1 1. Wash and slice the leeks

Method

1. 1 1. Mix the leeks, bechamel, salt and pepper, then bake
2. 2 2. Place in a tapas dish, top with cheese and grill until golden
3. 3 3. Serve as shown