Salted Caramel Chocolate Brownie
Ingredients
- ½ X Chocolate Brownie
- 1 X Vanilla Scoop
- 10g X Chocolate Sauce
Pre-Stage
- 1 1. Defrost the brownie
Method
- 1 1. Warm the brownie
- 2 2. Drizzle plate with chocolate sauce
- 3 3. Decant ice cream into a ramekin
- 4 4. Serve as shown
PDF Spec Sheet