Chicken Sandwich

Ingredients

• 2 X Slices of Farmhouse Bloomer
• ½ X Chicken Breast
• 10g X Chick Dip
• 25g X Panko Breadcrumbs
• 20g X Tomato
• 2 X Baby Gem Leaf
• 10g X Burger Sauce
• 20ml X Mayonnaise
• 1 X Streaky Bacon Rasher
• ½ X Egg
• 1g X Sea Salt
• 1g X Cracked Black Pepper

Pre-Stage

1. 1 1. Defrost the chicken breast and bread
2. 2 2. Make the chick dip as per sub recipe, once chicken is defrosted, place in chick dip
3. 3 and then panko breadcrumbs
4. 4 3. Soft boil the egg, once cooked, make the egg mayo
5. 5 4. Wash and store baby gem in an ice bath
6. 6 5. Slice the tomato

Method

1. 1 1. Deep fry the breaded chicken, once cooked slice
2. 2 2. Grill the bacon
3. 3 3. Toast the bread, on one side only
4. 4 4. Build the sandwich – bread - toasted side on the outside, burger sauce, baby gem,
5. 5 chicken, bacon, egg mayo, bread – toasted side on the outside
6. 6 5. Cut the sandwich in half and skewer
7. 7 6. Serve as shown