Roast Chicken

Ingredients

• 1 X Chicken Supreme
• 1 x Sunday Vegetables
• 1 X Yorkshire Pudding
• 50ml X Beef Dripping Gravy
• 25g X Stuffing Mix
• 1g X Sea Salt
• 1g X Cracked Black Pepper

Pre-Stage

1. 1 1. Make the vegetables as per the sub recipe
2. 2 2. Make the stuffing with boiling water and shape into balls once cooled

Method

1. 1 1. In a hot pan, skin side down, seal the chicken, ensuring it is seasoned, and
2. 2 skin is crispy, finish in the oven
3. 3 2. Reheat the vegetables as per sub recipe
4. 4 3. Reheat the Yorkshire pudding and stuffing ball in the oven
5. 5 4. Reheat the beef dripping gravy
6. 6 5. Serve as shown